This very minimally oxidized tea is exceptionally light in color and surprisingly floral in scent and taste. White tea is extraordinarily low in caffeine, having only 5% of what a cup of coffee contains, while still being high in antioxidants.
This very minimally oxidized tea is exceptionally light in color and surprisingly floral in scent and taste. White tea is extraordinarily low in caffeine, having only 5% of what a cup of coffee contains, while still being high in antioxidants.